Microquel Amin Durafruit

Biostimulant with rapidly assimilated calcium and zinc and amino acids.

MICROQUEL AMIN DURAFRUIT is a product specially designed for pre-harvest application. Its priority objective is to improve the conservation and handling conditions of the harvested fruits, as well as to slow down the natural oxidation processes of the fruits once collected. On the one hand, it provides a biostimulant effect due to the presence in its formulation of selected free amino acids that are rapidly absorbed. On the other hand, it prevents and efficiently corrects deficiencies of both calcium and zinc in crops. Calcium reinforces the structure of the cell walls, increasing the consistency and hardness of the fruits, improving very important aspects of their handling and conservation. And zinc favors the transformation of sugars into starch, this being a key reserve substance in the productive yields of crops.

In the product formulation, thanks to the OLIGOQUEL® complex, a complexation of calcium and zinc cations occurs by the selected amino acids incorporated, forming calcium and zinc aminoates. This association guarantees the mobility of both elements and improves their effectiveness in correcting these and other nutrients mainly via foliar means.

IT REDUCES THE NATURAL OXIDATION PROCESSES OF THE FRUITS, PROVIDING GREATER CONSISTENCY OF THE SURFACE, REDUCING POSSIBLE DAMAGE IN THE HANDLING PROCESSES, AND IMPROVING THEIR CONSERVATION.
IMPROVES THE ABSORPTION OF THE CALCIUM AND ZINC PROVIDED, GUARANTEING THEIR COMPLETE PENETRATION AND TRANSLOCATION IN THE CROPS
OFFERS A WETTING EFFECT THAT IMPROVES THE EFFICACY, PERSISTENCE AND PENETRATION OF THE FOLIAR APPLICATION INTO THE PLANT.
THE CONTRIBUTION OF COMPLEXED CALCIUM AND ZINC ALLOWS THEIR USE AS BOTH PROTECTIVE AND CURATIVE AGAINST DEFICIENCIES OF THESE NUTRIENTS.
THANKS TO ITS CONTENT IN BIOSTIMULANTS, IT IMPROVES THE DEVELOPMENT OF THE CROP IN ANY STRESS SITUATION IN ALL ITS PHENOLOGICAL STAGES.
BIOSTIMULATES THE CULTIVATION, ACHIEVING AN INCREASE IN YIELD AND ALLOWING BETTER CONSERVATION AND HANDLING OF THE FRUIT.

TECHNICAL INFORMATION

Dose and mode of application

DOSAGE AND DIRECTIONS FOR USE
Foliar application
In foliar applications and for all types of crops sensitive to both marking/rubbing during harvesting, as well as fruits classified within the group of climacteric fruits, that is, they naturally emit high amounts of ethylene, favoring their oxidation and deterioration more quickly and Natural way. The recommended doses and applications are as follows
CROPTIME OF APPLICATIONDOSE Hl/Ha AND APPLICATIONTOTAL DOSE / Ha
Hoticulture
15-20 days before collection
300-400 cc/hl = 3-4 l/ha
6-8 l/ha
Strawberry, raspberry and blueberry
15-20 days before collection
300-400 cc/hl = 3-4 l/ha
6-8 l/ha
Stone fruit trees
45-30-15 day before collection
400-500 cc/hl = 4-5 l/ha
12-15 l/ha
Pome fruit trees
45-30 days before collection
400-500 cc/hl = 4-5 l/ha
8-10 l/ha
Persimmons and citrus
45-30-15 days before collection
400-500 cc/hl = 4-5 l/ha
12-15 l/ha
Tropical
45-30-15 days before collection
400-500 cc/hl = 4-5 l/ha
12-15 l/ha
Grapes
45-30-15 days before collection
300-400 cc/hl = 3-4 l/ha
6-8 l/ha
PRESENTATION OF THE PRODUCT
Physical appearance
Liquid
Packing
1L, 5L, 20L, 200L and 1000L
Logo Fertinagro
© Fertinagro Biotech, S.L. | Centro empresarial Galileo. c/ Los Enebros, 74. 44002 Teruel (Spain)
Logo Fertinagro
© Fertinagro Biotech, S.L.
Centro empresarial Galileo
c/ Los Enebros, 74. 44002 Teruel (Spain)